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Though small, the mountain state of Sikkim
occupies an important niche of its own, in the Indian Union. The
grandeur of its mountain peaks, lush valleys, fast flowing rivers,
terraced hills and incredible floral wealth, make a visit to Sikkim
a truly unique and unforgettable experience.
Situated on the eastern Himalayas, in the shadow
of the towering Mount Kanchenjunga, which is worshipped as the
principal deity, Sikkim measures approximately 100 kms from north to
south and 60 kms from east to west.
Surrounded by Tibet, Nepal and Bhutan on three
sides and with West Bengal on the fourth, Sikkim is a strategically
significant state. It is entirely mountainous, with one - third of
the land covered with dense forests of sal, sambal and bamboo, which
are mostly inaccessible and unexploited. Sikkim receives heavy
rainfall. It is watered by the perennial river Tista, and its
tributaries, which are fed by both snow and rain.
Sikkim is, today, a state of the Indian Union,
due to a combination of politically significant events. Ruled by the
Gyalpo rulers as a political entity till the 18th century, Sikkim
appealed to the British for help to overthrow the emigrant Bhutanese
and Nepali Gorkhas, who threatened to outnumber the natives. It
gradually became a protectorate of the British, and this status was
transferred to India on Independence, with the Chogyal as the
Maharaja. Sikkim was made the 22nd full fledged Indian state, after
the Indian Parliament passed the 38th amendment to the Indian
Constitution on April 26, 1975.
The inhabitants of Sikkim are beautiful people,
who radiate a lot of charm, life and colour. The population of
Sikkim comprises three main groups of people, the Lepchas, Bhutias
and the Nepalese. The Sikkimese, are by nature, a simple, polite and
non - aggressive people. Being devout Buddhists, they celebrate
their festivals with a characteristic mixture of abandon and
reserve.
Life in Sikkim is according to some, a never -
ending festival, for there are vibrant festivities throughout the
year. They are the reflection of the rich cultural heritage of the
state, which combines Buddhism and Hinduism, with the original
traditions of the Lepchas. The major monastries like Pemayangtse,
Tsuklakhang, Enchey and Rumtek are important venues for Buddhist
festivals. Pang Lhabsol, Drukpa Tseshi, Losoong, Saga Dawa and
Dasain are the most popular festivals. A favourite form of
celebration is drinking of 'Chang', the millet beer of the
Himalayas. Packed into tall bamboo containers, the drink is sipped
through a bamboo pipe.
The Department of Tourism, Government of Sikkim,
has been organising an annual, month - long Tourist Festival in May,
at the White Hall premises in Gangtok, since 1981. Flower shows,
cultural programmes, film shows and exhibitions are the highlights
of the festival.
One of the most colourful performances in the
world are Sikkim's mask dances, performed by Lamas in the 'gompa'
(monastery) courtyards. The fascinating dances of Kagyat and the
masked Rumtek, and Enchey 'Chaams' (ritual dance of the lamas), are
the popular dances, which recreate legends and myths, connected with
Buddhism, and the eternal triumph of good over evil.
Knotted woollen carpets with the dominating
dragon emblem, and eight auspicious signs; wood carvings, Lepcha
handlooms in traditional designs and rich colours for clothes, bags,
linen and accessories; leather jackets and handbags, articles of
homemade paper, Thanka (religious scroll paintings) and Sikkimese
Dragon Jewellery make a fascinating collection of handicrafts,
inspired by an age old culture.
Sikkim has an estimated 4,000 varieties of
flowering plants and shrubs, that include orchids and the rare
rhododendrons that cover the slopes and mountains. Ornithologists
have catalogued 550 species and sub species of birds, along with 600
varieties of butterflies. Its dense forests abound with endangered
species of Himalayan Bear, Musk and Barking Deer, Red Panda and Blue
Sheep among other fauna.
The capital city of Gangtok, the impressive
monasteries of Sikkim, the trekker's paradise at Dzongri and the
overall raw beauty and grandeur leave a visitor to this mountain
state, with memories to last a lifetime. Other places of tourist
interest include the Deer Park, Enchey Monastery, Orchidarium Tashi
View Point, Rumtek Monastery and Phodong Monastery.
The economy of Sikkim is
basically agrarian. Maize, rice, wheat, potato, large cardamom,
ginger and orange are the principal crops. Ginger, potato, orange
and off season vegetables are the other cash crops. Sikkim is not
industrially developed, but the government has launched a number of
promotional schemes to help the industry. Temi Tea Estate, the only
tea estate in Sikkim with an area of around 400 acres, has earned a
reputation both in domestic and foreign markets, for its superior
quality tea. A number of industrial units have also come up in the
state in the area of fruit jams and juices, bakery products, beer,
plastic goods, wrist watches and leather goods. At the same time,
consistent efforts have been made to promote and preserve
traditional arts and crafts, such as wood carving, carpet weaving,
thanka painting, and traditional handlooms.


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